I make everything in my home kitchen, and I am committed to using simple high-quality ingredients. I do not use seed oils or artificial food dyes. The full ingredient list is included on every one of my products. For questions about the ingredients, processes, or allergens, please feel free to reach out directly. I'm happy to provide any additional information.
My flour blend consists of rice and sorghum flours, tapioca and potato starches, cellulose/cellulose gum, and xanthan gum.
While I am not tested/certified gluten free by any legal or third party organization, I do not use any gluten containing ingredients in my home kitchen.
My home kitchen is not a nut or peanut free environment.
I am a certified cottage food producer in the state of Minnesota. My products are home made and not subject to state inspection.